
Four London set menus with a burger worth knowing about
Four London set menus where the burger is the main course, not the side order
National Burger Day falls on 27 August, and the burger has earned a place in the mains of some genuinely good London set menus. Not a side order and not a bar snack, but the dish you choose as your main course inside a fixed price.
Four of them here, from a £19.95 two courses off Regent Street to a three course lunch in St James's built around whole animal butchery. Every price, dish and serving window below was read on the venue's own menu on 27 August 2026.
01 · Richoux
Oxford Circus

Two courses £19.95, add a dessert for £4.95, Tuesday to Friday.
The revived Richoux sits on Langham Place, five minutes from Oxford Circus, doing classic French brasserie cooking across marble tables and blue leather banquettes. The set menu is two courses at £19.95, with a dessert available for £4.95 on top. The Richoux Cheese Burger is the burger option in the mains: beef patty, Emmental, tomato, pickled shallots, green chilli mayonnaise and fries, served on the house plate with a paper liner. A vegan version is available. Tuesday to Friday, from midday.
02 · bbar
Victoria

Two courses £25 | three courses £30, seven days a week, three minutes from Victoria.
bbar sits on Buckingham Palace Road opposite the Royal Mews, a short walk from the Victoria theatres, and its pre-theatre menu is two courses at £25 or three at £30. The burger in the mains is a Double Cheeseburger with dill pickles, red onion jam, Bbar burger sauce and fries, alongside beer battered fish and chips and a grilled cheese toastie made with Barber’s Cheddar. Starters run to buttermilk fried chicken tenders and a wild mushroom bruschetta with whipped feta and Wiltshire truffle. Served Monday 4pm to 7pm, Tuesday to Saturday midday to 7pm, and Sunday midday to 5pm.
03 · Old Compton Brasserie
Soho

Three courses £29.95 with a glass of prosecco, Monday to Friday and Sunday.
Old Compton Brasserie opens its set menu with a glass of prosecco, then runs three courses for £29.95 in the middle of Soho, four minutes from Leicester Square. The OCB Burger is the house version: beef patty, cheese, bone marrow fried onions, iceberg lettuce, pickle, crackling mayonnaise and fries, with bacon available for £2 more. It shares the mains with sirloin steak frites and a chicken paillard, and the card opens on hot honey burrata with grilled peaches and cherry tomatoes. Monday to Thursday all day, Friday midday to 5pm, and Sunday from 5pm.
04 · Fallow
St James's

Three courses £44, Monday to Friday lunch, two minutes from Piccadilly Circus.
Fallow works on Haymarket in St James's, cooking whole animals and whole vegetables with the offcuts designed into the menu rather than thrown away. The set lunch is three courses at £44 per guest, and the dishes arrive in the centre of the table to share. The burger is a dairy cow burger with cheese, onion, pickle and lettuce, made from retired dairy cattle, and the vegetarian card carries a crispy aubergine burger with glazed mushrooms, chilli mayo and pickles. Small plates include the mushroom parfait with smoked shiitake and grilled bread, and dessert runs to a Chelsea tart with caramelised whey and milk ice cream. Monday to Friday, midday to 5pm, excluding bank holidays.
All four are on All Set with the full menu, the serving window and a direct booking link. The burgers sit on the standing set menus rather than a one day promotion, so they are there next week too.