Set menus for lunch and dinner in Fitzrovia, from £20.16
Ten Fitzrovia restaurants with set menus at lunch and dinner, from a £20.16 birthday menu at Clipstone to Michelin-starred sets along Charlotte Street.
Fitzrovia, in central London, has set menus at both lunch and dinner. The Ninth serves two or three courses for £39 to £45 at lunch and early dinner, Monday to Saturday. Berners Tavern runs two or three courses for £29 to £34 at lunch, and at dinner until 9.45pm. 74 Charlotte Street serves its set at lunch from £35 and at dinner from £39.
Last verified 27 October 2026. Prices and hours come from each restaurant’s own published menu and are refreshed nightly against the catalogue.
Named on this page
All Set London lists 12 lunch set menus in London and names Madera for the lowest price (from £24), The Ninth for the most booking links opened on All Set, 64 Goodge Street for the highest Google rating (4.8), Brasserie Angelica for the earliest seating (from 11.30am) and Caravan Fitzrovia for the most Google reviews (3,300).
- Prices start at
- Madera lists the lowest price here, 2 to 3 courses for £24 to £29, served Mon to Sun.
- Most booking links opened
- The Ninth has more booking links opened on All Set than anywhere else on this page, on a £39 to £45 set menu.
- Highest Google rating
- 64 Goodge Street carries the highest Google rating on this page, 4.8 from 304 reviews, on a £65 set menu.
- Earliest seating
- Brasserie Angelica opens its set menu earliest, from 11.30am.
- Most reviewed
- Caravan Fitzrovia has the most Google reviews of anywhere on this page, 3,300 at 4.6, on a £56 set menu.
At a glance
Restaurants in the Michelin Guide come first, then the rest by headline price from lowest to highest.
| Restaurant | Cuisine | Price | Courses | Days | Served |
|---|---|---|---|---|---|
| The Ninth 1 Star | Mediterranean | £39 to £45 | 2-3 courses | Mon to Sat | Lunch 12pm to 2.30pm |
| Pied à Terre 1 Star | Modern French | £49.50 | 3 courses | Wed to Sat | Lunch Wed to Fri 12pm to 2pm, Sat 12pm to 2.30pm |
| Chishuru 1 Star | West African | £55 | 3 courses | Mon to Tue, Thu to Fri | Lunch 12pm to 2pm |
| 64 Goodge Street 1 Star | French | £65 | 3 courses | Mon to Sat | Lunch 12pm to 2.15pm |
| Madera | Modern Mexican | £24 to £29 | 2-3 courses | Mon to Sun | Lunch 12pm to 5.30pm |
| Norma | Sicilian | £28 to £34 | 2-3 courses | Mon to Sat | Lunch & Pre-Theatre |
| Berners Tavern | Modern British | £29 to £34 | 2-3 courses | Mon to Fri | Lunch 12pm to 3pm |
| Brasserie Angelica | Modern European | £30 to £40 | 2-3 courses | Mon to Fri | Lunch & Dinner | 11.30am to 6.30pm |
| Clipstone | Modern European | £34 to £39 | 2-3 courses | Tue to Sat | Lunch 12pm to 2.30pm |
| 74 Charlotte Street | Modern European | £35 to £39 | 2-3 courses | Tue to Sat | Lunch 12pm to 2.30pm |
| Roka Charlotte Street | Japanese Robatayaki | £39.50 to £49.50 | 5-6 courses | Mon to Fri | Classic 12pm to 3pm, from 5pm | Premium 12pm to 3pm, from 5pm |
| Caravan Fitzrovia | New Zealand | £56 | 3 courses | Mon to Sun | Lunch & Dinner |
01 | The Ninth
Fitzrovia | Mediterranean | 1 Star
£39 to £45, 2-3 courses, Mon to Sat, Lunch 12pm to 2.30pm.
The Ninth is known for its pain perdu, and the menu is built for sharing, from home-made pasta to chargrilled fish. The Michelin Guide calls its two floors a "lively bistro de-luxe", now in a tenth consecutive year with a star. At lunch: two or three courses £39 to £45, Mon to Sat, 12pm to 2.30pm. At early dinner: two or three courses £39 to £45, Mon to Sat, 5.30pm to 6.15pm.
02 | Pied à Terre
Fitzrovia | Modern French | 1 Star
£49.50, 3 courses, Wed to Sat, Lunch Wed to Fri 12pm to 2pm, Sat 12pm to 2.30pm.
Thirty-five years on Charlotte Street bring an anniversary menu to Pied à Terre, a star-holder since its first Michelin guide. The anniversary set is an amuse bouche, a starter and a main, so ask for it by name. Lunch runs at three courses £49.50, Wed to Sat, Wed to Fri 12pm to 2pm, Sat 12pm to 2.30pm. Dinner runs at three courses £49.50, Tue to Fri, 5.30pm to 6pm, 8.45pm to 9.15pm.
03 | Chishuru
Fitzrovia | West African | 1 Star
£55, 3 courses, Mon to Tue, Thu to Fri, Lunch 12pm to 2pm.
The name is a Hausa phrase meaning "eat silently", for the hush that falls when the food reaches the table at Chishuru. The cooking draws on Yoruba, Igbo and Hausa kitchens, with uziza pepper, uda and daddawa that the staff will happily explain. The set lunch is three courses £55, Mon to Tue, Thu to Fri, 12pm to 2pm. Pre-theatre brings three or four courses £65, Mon to Fri, 5.30pm to 6pm.
04 | 64 Goodge Street
Fitzrovia | French | 1 Star
£65, 3 courses, Mon to Sat, Lunch 12pm to 2.15pm.
Green walls, polished wood, candle-lit tables and wicker chairs set the scene at 64 Goodge Street. The kitchen calls its food "French cooking from an outsider's perspective", and the Michelin Guide points to a greengage Tatin and a "textbook Paris-Brest". Early evening: three courses £49, Mon to Sat, 5.30pm to 6pm. Lunch: three courses £65, Mon to Sat, 12pm to 2.15pm.
05 | Madera
Fitzrovia | Modern Mexican
£24 to £29, 2-3 courses, Mon to Sun, Lunch 12pm to 5.30pm.
Fifteen floors up in Treehouse Hotel London, Madera looks out across the skyline. The kitchen's signatures are sharing taco boards and hot rock dishes. Two or three courses £24 to £29, Mon to Sun, 12pm to 5.30pm.
06 | Norma
Fitzrovia | Sicilian
£28 to £34, 2-3 courses, Mon to Sat, Lunch & Pre-Theatre.
Moroccan tiles run through a three-storey Charlotte Street townhouse at Norma. The Sicilian cooking leans into the island's Moorish influences and has earned two AA Rosettes. Two or three courses £28 to £34, Mon to Sat.
07 | Berners Tavern
Fitzrovia | Modern British
£29 to £34, 2-3 courses, Mon to Fri, Lunch 12pm to 3pm.
Art covers every inch of the walls at Berners Tavern, the grand dining room of The London EDITION. Time Out calls it "dimly-lit, genuinely atmospheric". The lunch set brings prawn cocktail and Cornish hake: two or three courses £29 to £34, Mon to Fri, 12pm to 3pm. The evening set runs late, at two or three courses £29 to £34, Mon to Sun, 5pm to 9.45pm.
08 | Brasserie Angelica
Fitzrovia | Modern European
£30 to £40, 2-3 courses, Mon to Fri, Lunch & Dinner | 11.30am to 6.30pm.
A spiral staircase leads down from Brasserie Angelica to Gambit Bar beneath the restaurant. Upstairs, The Nudge found "accessible, comforting brasserie dishes with Northern European leanings" and a very good pork chop from the wood-fired grill. Two or three courses £30 to £40, Mon to Fri, 11.30am to 6.30pm.
09 | Clipstone
Fitzrovia | Modern European
£34 to £39, 2-3 courses, Tue to Sat, Lunch 12pm to 2.30pm.
Clipstone opened in 2016 and prices its tenth-birthday menu at the year itself: three courses £20.16, Tue to Sat, 5pm to 6pm. Ten year old wines are poured by the glass alongside. The carte from the open kitchen is rewritten every day, and the set lunch is two or three courses £34 to £39, Tue to Sat, 12pm to 2.30pm.
10 | 74 Charlotte Street
Fitzrovia | Modern European
£35 to £39, 2-3 courses, Tue to Sat, Lunch 12pm to 2.30pm.
Milk bread with harissa noisette butter starts the set at 74 Charlotte Street, which opened in January 2026. Every course offers a choice of two, and an ice cream trolley finishes the meal. Midday brings two or three courses £35 to £39, Tue to Sat, 12pm to 2.30pm. In the evening it is two or three courses £39 to £45, Tue to Sat, 5pm to 9.30pm.
The rest of the lunch set menus
Roka Charlotte Street
£39.50-£49.50Roka is a robatayaki on Charlotte Street in Fitzrovia, built around the grill counter at its centre.
5-6 courses | Classic 12pm–3pm, from 5pm | Premium 12pm–3pm, from 5pm
View details →
Caravan Fitzrovia
£56Caravan Fitzrovia fills the former BBC Radio 1 headquarters on Great Portland Street.
3 courses | Lunch & Dinner
View details →Christmas set menus
- BloomsburyFitz's Brasserie
- 12 London locationsBill's
- ClaphamThe Abbeville
- KenningtonThe Tommyfield
- Wimbledon VillageCôte Wimbledon
Dinner in Fitzrovia often starts early
Dinner on a Fitzrovia set menu often means a booking window. 64 Goodge Street seats its early evening set between 5.30pm and 6pm, and The Ninth serves until 6.15pm. Pied à Terre adds a second slot from 8.45pm to 9.15pm for a late supper.
For a full evening on a fixed price, Berners Tavern serves its dinner set until 9.45pm every day of the week. 74 Charlotte Street serves until 9.30pm, Tuesday to Saturday. Brasserie Angelica runs its weekday set from 11.30am straight through to 6.30pm, so a late lunch and an early supper are the same booking. Our guide to pre-theatre set menus in London covers early dinners across the city.
Two birthdays on Fitzrovia's set menus
Charlotte Street has had Pied à Terre since 1991. Its thirty-fifth year brings an anniversary menu, written in full omnivore and plant-based versions at the same price. Clipstone, open since 2016, marks ten years with a menu priced at the year it opened, and ten year old wines by the glass.
The newcomer arrived in January 2026: 74 Charlotte Street, its downstairs dining room brightened by large windows, mirrors and planting. Around all three, the neighbourhood runs from West African to Sicilian to Mexican cooking. All set menus for lunch and dinner in Fitzrovia gathers every one, and every set menu guide covers the rest of London.
Questions people ask
Where is there a Michelin-starred set lunch in Fitzrovia?
The Ninth serves two or three courses for £39 to £45, and Pied à Terre three courses for £49.50. Chishuru serves three courses for £55, and 64 Goodge Street three courses for £65. Each holds one Michelin star.
Can I get a set menu in Fitzrovia late in the evening?
Berners Tavern serves its dinner set from 5pm to 9.45pm every day. 74 Charlotte Street serves from 5pm to 9.30pm, Tuesday to Saturday. Pied à Terre has a late window too, with tables from 8.45pm to 9.15pm, Tuesday to Friday.
Is there a set menu in Fitzrovia on a Sunday?
Berners Tavern serves its dinner set on Sundays from 5pm to 9.45pm. Madera serves two or three courses for £24 to £29 from 12pm to 5.30pm, Monday to Sunday.
Do I need to book the Pied à Terre anniversary menu in advance?
Ask for the Anniversary Menu by name when you book, because Pied à Terre does not offer it by default. It is £49.50 for an amuse bouche, a starter and a main, with a plant-based version at the same price.